Black chickpeas salad
Black chickpeas salad

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, black chickpeas salad. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

A nutrition packed Black Chickpea Salad made with black chickpeas, crunchy onions, tomatoes, avocado and spices. This refreshing salad has fresh and tangy flavors, and can be enjoyed as a great. Black chickpeas salad or kala chana salad is a very healthy, delicious and chatpata salad.

Black chickpeas salad is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Black chickpeas salad is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have black chickpeas salad using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Black chickpeas salad:
  1. Prepare 1 cup Black chickpeas
  2. Take 2 small apples
  3. Take 1 peach
  4. Prepare 1 cucumber
  5. Make ready 1 lemon
  6. Get to taste Salt
  7. Get 1 tsp Black pepper
  8. Prepare 1 tsp Chat masala

Black chickpeas aka Kala Chana has sufficient amount of protein and iron. Many people like to eat black chickpeas sprouts as a post-exercise snack. But if you ask me, I like mine along with some. Blackchickpeas/ Kala chana like lentils, chickpeas, beans is another Serve it with rice, naan, or fresh roti, and salad.

Steps to make Black chickpeas salad:
  1. Cut peach, apple, cucumber. Add them in 1 cup Black chickpeas.
  2. Squeeze 1 lemon juice, add, salt, pepper, chat masala.
  3. Add them in salad and serve it.

Or this entire Chickpea Salad, actually. It's adapted from a recipe from Yotam Ottolenghi's Jerusalem cookbook which I am so obsessed with, I am seriously contemplating doing a "Julie & Julia" on it. Want to know what to do with chickpeas? Turn your chickpeas into these lightly-spiced fritters and serve with a zesty cucumber salad for a quick, low-calorie lunch. As you might have guessed, they're chickpeas and they're black.

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