Parmesan Crisps
Parmesan Crisps

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, parmesan crisps. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Get Parmesan Crisps Recipe from Food Network. Pour a heaping tablespoon of Parmesan onto a silicone or parchment lined baking sheet and lightly pat down. Using a tablespoon measure, place cheese in mounds onto a nonstick silicone pad or.

Parmesan Crisps is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Parmesan Crisps is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have parmesan crisps using 2 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Parmesan Crisps:
  1. Make ready 1/2 cup Shredded Parmesan cheese
  2. Take Furikake or dried basil (optional)

Place a silpat or piece of parchment paper on a baking sheet. Then, add heaping tablespoons of grated Parmesan cheese to the baking sheet, spreading them out slightly so they are a little lacey. Make sure there is enough space between each one so they don't melt together. Crispy and wonderfully flavorful, these baked parmesan crisps are the ultimate keto and low-carb snack.

Instructions to make Parmesan Crisps:
  1. Preheat air fryer at 400F (200C) for 2 minutes.
  2. Sprinkle one tablespoon of Parmesan cheese into muffin tins. Then, Sprinkle some furikake or dried basil over the cheese (optional).
  3. Put muffin tins inside the preheated fryer basket and let cheese melt for about 1 minute.
  4. Place a steamer rack over the muffin tins. Air fry at 380F (190C) for about 1-2 minutes until crisp and slightly golden brown.

And they are VERY easy to make! These AMAZING keto crisps are way better than any commercial cheese cracker that I have ever tried. This recipe for keto cheese crisps is insanely easy! Pro Tip: Get the freshly grated parmesan cheese from the refrigerated section or grate your own cheese for the best results. Don't get the bagged sliced parmesan because it may have an anti-caking agent which will.

So that’s going to wrap it up with this exceptional food parmesan crisps recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!