Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, professional recipe of chicken steam roast. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Professional recipe of chicken steam roast is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Professional recipe of chicken steam roast is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have professional recipe of chicken steam roast using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Professional recipe of chicken steam roast:
- Make ready 2 KG chicken
- Get 1 bowl yogurt
- Make ready 3 ts ketchup
- Get 10 gram imli
- Take 4 ts sirka
- Prepare 4 ts lemon juice
- Take Salt as per taste
- Prepare Surkh mirch 1 ts
- Make ready Green chilli paste 7_8
- Take 2 ts garam masala
- Get Ajwoin half ts
- Get Half ts Zeera powder
- Take 1 ts haldi
- Take Pinch food colour
- Make ready 7 ts chat masala
- Get 1 bunch mint
- Make ready 1 small sirka bottle
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Steps to make Professional recipe of chicken steam roast:
- Chicken ko achi trah se dho kar pani me bhigo dain r is me 3 tablespoon bhar ke namak dal dain aur 1 choti bottle sirka bhi dal dain aur hath say mix kar dain aik ghanta ke lye side py rakh dy
- Ab pani say nikal ke achi tarh pani drain hony dy
- Ab oil garam kar ke fry karain jab fry hojaay to thanda honay ke liay rakh dain
- Ab aik bartan me dahi daly r tamam masaly add kry jab sab mix hojaay to chicken KO marinate karlain ab 1_2 hours para rehnay dain ab aik bartan me thora pani lain us me 2 tablespoon sabat garam masala dalain aur aik bunch mint ki bhi dalain aur steamer me chicken dal ke us pani walay bartan me rakh dain..
- Ab chicken pe akhbar ya malmal ka kapra dal dy aur dhak ke aag taiz karain jesey hi dhuwan Ajay to aag normal kardain almost 25 minutes me roast ready hojaay ga ab dish out karain aur serve kary
Chicken Steam Roast roots back to Southeast Asian countries … Chicken Steam Roast roots back to Southeast Asian countries in days before pottery and dishes were introduced. People hadn't modern day steamer, roasters, conventional or convection ovens they simply used rotisserie style to roast. Check Chicken Steam Roast Recipe in Urdu. Learn to cook Chicken Steam RoastRecipe by chef at Masala TV show. Chef Gulzar's professional career starts from the time he shifted to Japan.
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