Chicken Biryani Recipe
Chicken Biryani Recipe

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken biryani recipe. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Biryani Recipe is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Chicken Biryani Recipe is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have chicken biryani recipe using 37 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken Biryani Recipe:
  1. Make ready For Chicken:
  2. Get 1/2 Cup Oil
  3. Make ready Pyaz (Onion) sliced 3 medium
  4. Get 1 tbs Adrak lehsan paste (Ginger garlic paste)
  5. Prepare 1/2 kg Chicken
  6. Make ready 8-9 Sabut kali mirch (Black pepper corns)
  7. Take 1 Baadiyan ka phool (Star anise)
  8. Take 2 Darchini (Cinnamon sticks)
  9. Make ready 4-5 Laung (Cloves)
  10. Make ready 1 Badi elaichi (Black cardamom)
  11. Take 4 Hari elaichi (Green cardamom)
  12. Prepare 1 tsp Zeera (Cumin seeds)
  13. Prepare Lal mirch powder (Red chilli powder) 1 & ½ tsp or to taste
  14. Prepare 1/2 tsp Haldee powder (Turmeric powder)
  15. Make ready 1 tsp Garam masala powder
  16. Get 1 tsp Zeera powder (Cumin powder)
  17. Get 1 tsp Dhania powder (Coriander powder)
  18. Make ready Namak (Salt) 1 & ½ tsp or to taste
  19. Take 1 Tez paat (Bay leaf)
  20. Get 3/4 Cup Dahi (Yogurt)
  21. Make ready Tamatar (Tomatoes) cubes 3 medium
  22. Take 4-5 Hari mirch (Green chilies)
  23. Take 5-6 Aloo Bukhara (Plums)
  24. Prepare handful Hara dhania (Green coriander)
  25. Prepare handful Podina (Mint leaves)
  26. Prepare 2 tbs lemon juice
  27. Take For Dum:
  28. Get Chawal (Rice) Basmati sella ½ kg (soaked and boiled with whole spices & salt)
  29. Take 2-3 Aloo (Potatoes) boiled
  30. Take Pyaz (Onion) fried
  31. Take 2 tbs Lemon juice
  32. Make ready Remaining cooked rice
  33. Get 1-2 tbs Pani (Water)
  34. Make ready 1/2 tsp Zarda ka rang (Yellow food colour)
  35. Get Pyaz (Onion) fried
  36. Make ready 1 tbs Oil
  37. Make ready Shimla Mirch (Optional)
Instructions to make Chicken Biryani Recipe:
  1. Pot mein oil aur pyaz dal kar golden brown fry kar lein,fried pyaz ki adhe quantity bahir nikal kar side per rakh dein.
  2. Baqi fried pyaz mein adrak lehsan paste dal kar ache tarhan mix kar lein.
  3. Chicken shamil karein aur chicken ka rang tabdeel hunay tak fry lein.
  4. Sabut kali mirch,baadiyan ka phool,darchini,laung,badi elaichi,hari elaichi,zeera,lal micrh powder, haldee powder,garam masala powder,zeera powder,dhania powder,namak,tez paat aur dahi dal kar ache tarhan mix karein aur 4-5 minutes kliya paka lein.
  5. Tamatar dal kar ache tarhan mix kar lein.
  6. Hari mirchein,aloo bukhara,hara dhania aur podina dal kar ache tarhan mix karein.
  7. Dhak kar 6-8 minutes kliya paka lein.
  8. For Dum: Cooked chicken & gravy ki adhe quantity ko bahir nikla kar rakh dein,lemon juice,cooked chawal,boiled aloo, remaining cooked chicken,fried pyaz,lemon juice,baqi bachay hoye cooked chawal,pani,zarda ka rang, Shimla Mirch aur oil dal dein,dhak kar 10 minutes kliya steam cook kar lein.
  9. Mazedar Sindhi Biaryani tayar hai isy podiny ke chutni ke sath serve kry aur Enjoy kry.

So that is going to wrap it up for this special food chicken biryani recipe recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!