Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, chilli chicken recipe. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chilli Chicken Recipe is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Chilli Chicken Recipe is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have chilli chicken recipe using 26 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chilli Chicken Recipe:
- Get 500 gms boneless chicken cut into small bite-size pieces
- Make ready Oil for deep frying
- Get For the batter
- Prepare 1 tablespoon vinegar
- Get 1 teaspoon ginger-garlic paste
- Get 1 egg
- Prepare 2 tablespoons cornflour
- Take 1 tablespoon refined flour/maida
- Make ready 1/2 teaspoon coarsely ground black pepper powder
- Make ready 1/2 teaspoon refined oil
- Get 4 tablespoons water
- Make ready to taste salt
- Take For the sauce
- Prepare 1 green pepper diced
- Prepare 4 spring onions finely chopped (set aside the green part for garnishing)
- Make ready 1 big onion diced
- Prepare 8-10 garlic finely chopped
- Take 1 -inch ginger finely chopped
- Take 1 slit green chilli
- Make ready 1 tablespoon cornflour mixed with 2 tablespoons of water
- Prepare 1 tablespoon soya sauce
- Take 2 tablespoons refined oil
- Make ready 1 tablespoon chilli garlic sauce
- Take 1/4 teaspoon coarsely ground black pepper powder
- Make ready 1/2 teaspoon sugar
- Get 1/4 teaspoon salt
Instructions to make Chilli Chicken Recipe:
- Take the chicken pieces in a bowl. Add vinegar, salt, water, ginger-garlic paste, oil and coarse black pepper powder. Now mix well and set aside for at least 2 hours.
- Now add the cornflour and refined flour/maida. Mix well.
- Heat oil in a pan for deep frying. Wait for the oil to completely hot. Now add chicken pieces one by one. Fry these in medium flame. Do not over fry the chicken or it will turn hard.
- Take a small bowl add soya sauce, chilli garlic sauce, and sugar. Mix well.
- Heat oil in another pan. Add chopped garlic and chopped ginger. Fry for some seconds.
- Then add chopped spring onion, diced onion, slit green chilli, and diced green bell pepper. Add salt. Remember not to add too much of salt as the sauces have salt in them.
- Fry for 2 minutes on high flame. Lower the flame and add the cornflour and water mixture. Stir for some seconds. Now add sauces mixture. Mix well and turn off the flame and wait for a minute. This step is needed just to maintain the crispiness.
- Now add chicken pieces and coarse black pepper powder and mix well. Sprinkle some chopped green spring onion ends. Then serve hot.
So that is going to wrap this up with this special food chilli chicken recipe recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
