Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, garlic parmesan chicken recipe wings (keto/low carb). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Garlic Parmesan Chicken Recipe Wings (Keto/Low Carb) is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Garlic Parmesan Chicken Recipe Wings (Keto/Low Carb) is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have garlic parmesan chicken recipe wings (keto/low carb) using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Parmesan Chicken Recipe Wings (Keto/Low Carb):
- Make ready 24 wing sections
- Get 1/2 cup butter
- Make ready 1/4 cup parmesan cheese(grated or shredded your preference)
- Take 3-4 cloves garlic minced
- Prepare 1/2 a lemon
Steps to make Garlic Parmesan Chicken Recipe Wings (Keto/Low Carb):
- Wash and dry wing sections
- Season with your choice of seasoning. I used garlic powder, onion powder, salt and pepper.
- Bake on a cookie sheet lined with aluminum foil or parchment paper at 400 degrees for about a hour(depending on the size of the wings.
- Half way through turn wing sections so that they brown on both sides.
- While wings are cooking in a saucepan melt 1 stick of butter. Add the minced garlic and let simmer on low. After its bubbled for about 5 minutes then squeeze in the half a lemon. Then add the parmesan cheese.
- Once the wings are done take and toss the wings in the sauce. Put back on the cookie sheet place back in the oven for another 15-20 mins. Right when they come out sprinkle with more parmesan cheese.
So that’s going to wrap this up with this special food garlic parmesan chicken recipe wings (keto/low carb) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!