Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, green chicken salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Green Chicken Salad is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Green Chicken Salad is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have green chicken salad using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Green Chicken Salad:
- Take About 1 lb. Boneless skinless chicken thighs
- Make ready Bib lettuce
- Prepare 1/2 small onion
- Make ready 1 large stalk of celery(stalk..that is what you call it, right?)
- Prepare 15-20 green grapes quartered
- Take 1/4 diced pecans or walnuts
- Get 1/4 c. Duke's Mayo
- Get 1 tblspn vinegar
- Take to taste Salt and pepper
- Take Seasoning for water- salt, onion powder, garlic powder
Steps to make Green Chicken Salad:
- Boil a pot of water, enough to cover 1 lb. Of chicken. Season the water with salt, onion powder, and garlic powder
- When water boils drop in raw fresh(thawed) chicken. Boil for 20 minutes or until no longer pink.
- In the meantime dice up your ingredients; onion, celery, and walnuts. Quarter the grapes. Add everything to a large bowl.
- When the chicken is done; drain, dice, and add to other ingredients and mix.
- Add 1/4 c. Mayo, 1 tblspn vinegar, and the salt and pepper to taste. Mix it all up!
- Place in the fridge to chill for at least 30 minutes.
- Remove when ready and serve on your favorite bread, pita, or crackers! πππ
So that’s going to wrap it up with this special food green chicken salad recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!